Yeah. I like chicken; cheap and easy. I put dried chopped onions on mine before cooking, but yeah, that's a huge part of my own diet, along with salads, which are good for 'fill you up' bulk.

I've also started doing slow-cooker pork. I pan fry it when I'm done, and it comes out kind of somewhere between pulled pork and carnitas. I slow-cooked a bunch of boneless beef short ribs last night, I haven't tried them yet. more expensive per pound, but short ribs are so good.

Especially if I cook something in sauce (like chili) I put it in little ziplock baggies and freeze it.